Honey & Soy Chicken Stir Fry

Cook the noodles according to packet instructions, then drain and set aside.

Heat the oil in a large frying pan or wok over medium-high heat.

Add the sliced chicken and cook until lightly browned and cooked through.

Add the onion and peppers and cook for a few minutes until just softened.

Stir in the garlic granules.

In a small bowl, mix the soy sauce and honey.

Pour the sauce into the pan and stir to coat the chicken and vegetables.

Add the peas and cooked noodles, tossing everything together until heated through.

Season to taste and serve.