Chicken Crust Pizza

Heat the oven to 200°C (180°C fan) and line a baking tray with baking paper.

In a bowl, mix the chicken mince, eggs, grated cheese, garlic granules, salt and pepper.

Press the mixture into a flat pizza-style base on the tray.

Bake for 20 minutes until set and lightly golden.

Remove from the oven and spread over the pizza sauce.

Add the cheese and any chosen toppings.

Return to the oven for 10–15 minutes until the cheese is melted and bubbling.

Slice and serve.