Cheeseburger Mac & Cheese

Cook the pasta

Bring a large pan of salted water to the boil. Cook the macaroni according to packet instructions until just tender. Drain and set aside.

Brown the beef and onion

Heat a little oil in a large pan over a medium heat. Add the beef mince and chopped onion and cook together for 5–7 minutes, stirring, until the mince is browned and the onion has softened.

Season

Stir in the garlic granules, paprika, salt and black pepper. Cook for 1 minute until fragrant.

Make the sauce

Pour in the milk and stir well. Bring to a gentle simmer and cook for 3–4 minutes until slightly thickened.

Add the cheese

Lower the heat and stir in the grated cheese and ketchup until melted and smooth.

Combine

Add the cooked macaroni to the pan and stir until everything is evenly coated.

Serve

Serve hot on its own or with a simple side like salad or veg.